Unlike many chilli oils which use heat to aid the infusion process, Mount Zero's Chilli Pressed EVOO is made in the traditional Italian 'Agrumato' style, where whole chillies and olives are cold-pressed together.
This results in an oil with a beautiful burnished orange hue, along with fresh and crunchy capsicum-like flavours as well as a warming heat that builds slowly.
Pairs wonderfully with pasta, grilled seafood, dressings, pizzas and just about anything else!
Size | Ctn 6 x 250ml or 250ml units
Origin | Grampians, VIC
TS FINE WINE AND FOOD PTY LTD