Gluten free, bright green and 49% protein!
The roasted nuttiness of this flour complements almost everything. Use to add colour, texture and a subtle nutty flavour to baked goods. Sprinkle a teaspoon over your morning porridge or muesli, in smoothies or as a substitute for bread crumbs.
Simply substitute approximately 1/3 of a cup of regular flour for the meal in any regular recipe and taste the difference.
Vegan, GF, no preservatives, great source of zinc and iron.
Size | 1kg
Origin | VIC, Australia
TS FINE WINE AND FOOD PTY LTD