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Small Pardina lentils with a round, flat shape, earthy brown colour and reddish hues. Once cooked, they have a fine skin and a pleasant texture.
Serve with all kinds of vegetables, with rice or in a salad. Also in traditional stews accompanied by meat, chorizo or black pudding.
Size | Ctn 12 x 590g
Origin | Navarre, Spain
TS FINE WINE AND FOODTS FINE WINE AND FOOD PTY LTD
